The chef is still in business and we are the ones who will keep Him in business. We are His little helpers and we are going to help Him out as much as possible. He is at our service and we are at His service too and that’s so true even though sometimes we may feel just a little blue. There should be no worries oh no not at all with us working with Him consistently side by side. Because the chef is still in the blessing business and the chef is still available to us twenty four hours a day and even more than that with some endless possibilities.
